*  Exported from  MasterCook  *
 
                              Banana Fritters
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bananas
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  C.            all-purpose flour
    1      Tsp.          baking powder
      1/4  Tsp.          baking soda
      1/4  Tsp.          salt
      3/4  C.            water
    4                    firm bananas
    3      C.            vegetable oil
 
 Combine 1 cup of the flour, the baking powder, baking
 soda and salt in a large bowl. Gradually blend in water,
 beating with a whisk until smooth.
 Peel bananas, making a total of 12 pieces. Cut each
 banana in 3 pieces, crosswise. Coat bananas lightly with
 remaining cup of flour.
 Heat oil in wok over medium-high heat, until it reaches
 375 degrees. Dip bananas in flour-water mixture, coating completely.
 Cook 4 to 6 pieces at a time in the oil, until golden, 3 to 5
 minutes. Drain on absorbent paper. Serve hot with ice cream.
 
 
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