*  Exported from  MasterCook  *
 
                          AUNT MARY'S HOT PEPPERS
 
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 Serving Size  : 6    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Hot peppers, (long fryers)
                         Olive oil
    3                    To 4 cloves garlic,
                         -(chopped)
    1       sm           Can Italian plum tomatoes
 
   Salt
   
   Remove stem and seeds from peppers. <-(CAUTION)-> WEAR
   RUBBER GLOVES AND/OR WASH HANDS AFTER.
   
   Saute peppers and garlic in oil for about 10 minutes.
   Crush 2-3 tomatoes with fork and add to fry pan. Saute
   for another 20 minutes. Season with salt.
  
 
 
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