*  Exported from  MasterCook  *
 
                    BETTY CARTER'S REFRIGERATOR PICKLES
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12       lb           Cucumbers, very small
    1       ea           Onion, sliced
    4       c            Sugar
    4       c            Vinegar
      1/2   c            Salt
    1 1/3   tb           Celery seed
    1 1/3   tb           Mustard seed
    1 1/3   ts           Turmeric
 
   Slice cucumbers and onion and place in gallon jars.
   Mix remaining ingredients well. Pour mixture over
   cucumbers. Screw lids on tightly. Place in
   refrigerator. Let stand 5 days before tasting. Will
   keep for a year.
  
 
 
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