*  Exported from  MasterCook  *
 
                             Potato-Pear Salad
 
 Recipe By     : 
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   15                    Potatoes,medium
                         Water
      3/4   c            Salad oil
      1/3   c            Vinegar,cider/wine
    1 3/4   t            Salt
      3/4   t            Pepper
    6                    Pears,medium
    1                    Romaine lettuce head,large
 
   1. In 8-quart saucepot over high heat, heat unpeeled potatoes and enough
   water to cover to boiling. Reduce heat to low; cover, simmer 25 to 30
   minutes, until potatoes are fork-tender.
   2. meanwhile, in large bowl, with wire whisk or fork, mix salad oil,
   vinegar, salt, and pepper.
   3. When potatoes are done, drain; cool potatoes until easy to handle. Peel;
   cut potatoes into 1/8"-thick slices. Thinly slice pears. Add potatoes and
   pears to dressing; toss gently until well coated.
   4. Line salad bowl with lettuce leaves; spoon mixture onto lettuce. Serve
   warm. Or cover and refrigerate to serve chilled later.
  
 
 
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