*  Exported from  MasterCook  *
 
                                KAZAKH RICE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Rice                             Ethnic
                 Chinese
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Rice
      1/3   c            Slivered almonds
    2       ea           Garlic cloves minced
    1       ea           Med. onion chopped
      1/2   c            Chopped dates pitted
      1/3   c            Chopped prunes pitted
    3       ea           Dried apricots chopped
    1       tb           Salt
    1       c            Lamb finely ground
                         - cooked
    1       t            Vegetable oil
 
   Mix the lamb, almonds, fruits, onion, salt, and garlic
   in a large bowl. Cook the rice until almost done. Be
   sure to add the oil to the rice as it cooks. Do not
   drain! Add the lamb mixture and finish cooking the
   rice. Serve as a side dish or as main course. This is
   an easy dish that is a palate pleaser. ORIGIN: Chef
   Pyotr Numurdaleshev, Kazakh Aul Restraunt, Almaty,
   Kazakhstan
  
 
 
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