---------- Recipe via Meal-Master (tm) v8.02
  
       Title: FESTIVE RICE
  Categories: Rice
       Yield: 8 servings
  
       4    Stalks celery; sliced
     1/2 c  Canned water chestnuts
            - thinly sliced
       1 pk Frozen petite peas
            - 8- to 10-ounce package
       2 tb Butter
       4 c  Steamed rice
            Salt
            Pepper
  
    Combine celery, water chestnuts, peas and putter in
   saucepan.  Place over medium heat and heat through.
   Toss with rice and season to taste with salt and
   pepper.  Makes 8 servings.
    Each serving contains about: 396 calories; 117 mg
   sodium; 8 mg cholesterol; 3 grams fat; 81 grams
   carbohydrates; 9 grams protein; 1 gram fiber.
  
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