---------- Recipe via Meal-Master (tm) v8.02
  
       Title: LETTUCE WEDGES WITH AVACADO DRESSING
  Categories: Side dish, White wine
       Yield: 8 servings
  
       1    Ripe avacado
       1 tb Lemon juice
     1/4 ts Worcestershire sauce
     1/3 c  Vegetable oil
     1/4 c  White wine vinegar
     1/4 c  Dairy sour cream
     3/4 ts Onion salt
     1/3 c  Crumbled blue cheese
     1/4 c  Medium white wine
            Lettuce wedges
  
   Cut avacado lengthwise in half; remove pit. Scoop out
   fruit; mash. Stir in sour cream, lemon juice, onion
   salt and Worcestershire sauce.
   Mash cheese with fork; stir in oil, wine and vinegar.
   Mix with avacado mixture. Cover and refrigerate until
   chilled, at least 2 hours. Serve over lettuce wedges.
  
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