MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Barbecue Cubes
  Categories: Salads, Side dish
       Yield: 4 servings
  
       3 oz Lemon Jell-O; (1 Pkg.)
     3/4 c  ;Boiling Water
       8 oz Tomato Sauce; (1 can)
   1 1/2 ts Vinegar
     1/2 ts Salt
       1 x  Pepper; Dash Of
       1 tb Horseradish
  
   Dissolve Jell-O in boiling water.  Mix all other ingredients, and when
   Jell-O is at room temperature, add and mix well. Pour into oiled
   8-inch square pan.
    Chill until firm.  Cut into cubes and serve atop salad to go with
   your barbecue.
  
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