*  Exported from  MasterCook  *
 
                              COLUMELLA SALAD
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Head iceberg or romaine
                         Lettuce
      1/2   ts           Savory
    2       ts           Mint
    2       ts           Fresh rue, chopped (opt.)
    2       ts           Fresh coriander, chopped
                         (opt.)
    2       tb           Parsley, chopped
    4                    Green onions, trimmed and
                         Chopped
      1/2   ts           Thyme
      3/4   c            Feta cheese, crumbled
      1/4   ts           Ground pepper
      1/4   c            Vinegar
      1/4   c            Olive oil
      3/4   c            Walnuts, chopped
 
      1) Wash and dry the lettuce leaves; cut or tear
   into bite-size pieces and place into a salad bowl. Add
   the remaining ingredients and toss lightly.
   
   NOTE:  Lightly toasted sesame seeds may be substituted
   for the walnuts. To make moretum more authentically,
   use only two lettuce leaves; place them and the
   remaining green ingredients into a blender and blend
   well. Transfer to a mixing bowl, and add the cheese
   and ground pepper. Form into a ball. Add the vinegar
   and oil in sparing amounts.
  
 
 
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