*  Exported from  MasterCook  *
 
                      TARRAGON PASTA AND TURKEY SALAD
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Pasta                            Salads
                 Poultry                          Main Dish
                 Quick
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Rotini, Twists or Spirals
                         -- uncooked
    8       oz           Smoked turkey -- chopped
    1       c            Sliced celery
    1 1/2   c            Seedless red grapes
                         -- cut into halves
    1       c            Sliced scallions
                         -- (white and green parts)
    1       c            Non-fat mayonnaise
                         -OR reduced-fat mayonnaise
      1/3   c            Non-fat sour cream
                         -OR reduced-fat sour cream
    1 1/2   tb           Chopped fresh tarragon -- OR
    1       t            -Dried tarragon
    1       tb           Lemon juice
                         Salt and pepper to taste
 
   Prepare pasta according to package directions; drain.
   Rinse under cold water and drain again.
   
   In a large bowl, stir together the pasta, turkey,
   celery, grapes and scallions. In a small bowl, stir
   together the remaining ingredients. Toss pasta with
   dressing. Add salt and pepper, if desired. Serve
   immediately or cover and chill.
   
   Each serving provides: 287 Calories; 15.9 g Protein;
   52.1 g Carbohydrates; 1.7 g Fat; 15.5 mg Cholesterol;
   1023 mg Sodium. Calories from Fat: 5%
   
   Copyright National Pasta Association
   (http://www.ilovepasta.org) (Reprinted with permission)
  
 
 
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