*  Exported from  MasterCook  *
 
                         GRILLED SUMMER VEGETABLES.
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       sm           Aubergines
    3                    Courgettes
    1                    Yellow pepper de-seeded
    1                    Red pepper de-seeded
   15       ml           1 tbsp olive oil.
   15       ml           1 tbsp wine vinegar.
    1                    Clove garlic, crushed
    5       ml           1 tsp chopped fresh oregano
                         Ground black pepper.
 
   Cut the aubergine into quarter inch slices.  Cut the
   courgettes diagonally into 1 cm half inch slices. Cut
   the peppers into large slices. Mix the oil, vinegar,
   garlic, oregano and black pepper in a large bowl. Add
   the vegetables. Cover with the mixture and leave to
   marinade for at least one hour. Cook the vegetables on
   a barbecue or under a hot grill until just tender,
   basting frequently.
  
 
 
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