*  Exported from  MasterCook  *
 
                           Sunny Vegetable Combo
 
 Recipe By     : Home Cooking July 1996
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       (8 oz.) fresh pea pods -- (about 2 cups)
    1      package       (8 oz.) fresh asparagus -- (about 2 cups)
    3      Tablespoons   butter or margarine
    1      teaspoon      cornstarch
    2      Tablespoons   toasted sunflower seeds or sliced almonds
 
 Remove stems from pea pods; wash and place in 1 quart glass casserole.  Wash
 asparagus; break into 1 inch pieces, discarding tough portion of the stalk.
  Add to pea pods along with butter.  Cover with casserole lid.  Microwave on
 HIGH for 5-6 minutes, or until almonst tender.  Add cornstarch; mix until
 blended.  Cover.
 
 Microwave on HIGH for 1-1 1/2 minutes, or until vegetables are desired
 doneness.  Sprinkle with sunflower seeds.  Serves 4-5
 
 TIPS:  One 6 oz. package frozen pea pods and 1 10 oz. package cut asparagus
 can be substituted for fresh.  Increase time during initial cooking period
 8-9 minutes.
 
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