*  Exported from  MasterCook  *
 
                               CREPE BLINTZES
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Breakfast                        Lowfat
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Low-fat cottage cheese
    3       oz           Neufchatel cheese
      1/3   c            Sugar or less
    1       t            Vanilla
    1       tb           Fresh squeezed lemon juice
      1/2   ts           Lemon zest
    1       tb           Canola oil
    1       c            Non-fat yogurt
    4       c            Sliced fruit or berries
    2       tb           Powdered sugar or less
 
   Nice weekend breakfast idea. Crepes with a cheese
   filling which are lightly browned and served warm with
   fresh fruit or other toppings. Prepare crepes MM#  .
   Mix cottage cheese, Neufchatel cheese, sugar, vanilla,
   lemon juice and zest. Fill each crepe. Fold. Saute in
   oil until slightly browned. Serve with non-fat yogurt,
   fresh berries or fruit and sprinkle with powdered
   sugar. Makes filling for 8 crepes
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