*  Exported from  MasterCook  *
 
                              FINNISH PANCAKES
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       ea           Large eggs
    1       qt           Fresh milk
    4       tb           Sugar
    1       t            Salt
    1       c            Flour
      1/4   lb           Butter
 
   Melt 1/4 lb. butter in pan 12 x 16".  Mix lightly
   with beater - milk and eggs; then add sugar, salt and
   flour.  Pour mixed batter over melted butter.  Bake in
   450ø oven for 20-23 minutes.  Cut recipe in half for
   9 x 13 pan.  Cut recipe in forths for 8 x 8 pan.
   Serve with maple syrup, jelly or butter.
   Courtesy Massachusetts Poultry Association, Inc.
  
 
 
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