*  Exported from  MasterCook  *
 
                      SHORT ORDER BUTTERMILK PANCAKES
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       ea           EGG
    2       c            ALL PURPOSE FLOUR
    2       c            BUTTERMILK
      3/4   ts           BAKING SODA
    1 1/2   ts           BAKING POWDER
      1/2   ts           SALT
    1       tb           SUGAR
    3       tb           MELTED BUTTER
 
   Beat eggs; Add buttermilk. Sift flour, soda, baking
   powder, salt and sugar blending well; add to egg mix;
   add melted butter; mix well. Drop by spoonfuls onto
   lightly greased griddle and brown on both sides,
   cooking until done. (Griddle should be medium high
   heat). Hint:: To make buttermilk: Add 1 tablespoon
   LEMON JUICE (REALEMON BRAND) per cup of milk. One
   serving equals three 4 pancakes. Approx. 6 servings
   per recipe.
  
 
 
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