Date:    Thu, 03 Mar 94 17:07:51 CST
 From:    “Lu Bozinovich  ” <U33754%UICVM@UIC.EDU>
 
 Amaranth Banana Pancakes (VEGAN)
 
 1 c amaranth flour
 1 T Ener-G egg replacer
 1/2 t guar gum (might be unnecessary if Ener-G egg replacer is used)
 1/4 c water
 more water :-)
 1 or 2 bananas
 
 Mix dough.  Prepare non-stick skillet.  Pour pancakes onto hot skillet.
 Begin to cook.  Add banana slices so that they still sink in partly
 but still show their faces through on the top.  Turn pancakes when
 ready, so banana slices will come in contact with the skillet.  When
 done, serve with banana slices facing up.  Bananas will be warm and
 sweeten the pancakes.  These types of pancakes are fun for children.
 And the little kid in each of us.