*  Exported from  MasterCook  *
 
                         SOURDOUGH BANANA PANCAKES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : None
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Unbleached pancake mix
    1                    Egg lightly beaten
    6       tb           Yoghurt
                         Buttermilk, as desired
                         Skim milk, as desired
    1                    Banana, sliced thin
 
   Mix the above with equal amounts of buttermilk and
   skim milk, with the total amount determined by desired
   thinness or thickness of mix.  (It should not be too
   thin.)  As it is ladled out, in pan or griddle, apply
   thinly [sic] sliced bananas on uncooked side.  Turn
   when need [sic] to brown other side.
   
   Do not use syrup, only margarine or butter, as the
   somewhat sour taste is desired.
   
                                       FROM:      Ted
   Taylor Posted By waring@ima.infomail.com (Sam Waring)
   On rec.food.recipes or rec.food.cooking
  
 
 
                    - - - - - - - - - - - - - - - - - -