*  Exported from  MasterCook  *
 
                              CORNMEAL WAFFLES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            All-purpose flour
    1       c            Yellow corn meal
    2                    Eggs (separated)
    3       ts           Baking powder
    1 1/2                To 1 3/4 cups milk
    2       tb           Sugar
    6       tb           Liquid shortening (oil)
    1       t            Salt
 
   Mix and sift dry ingredients.  Add egg YOLKS, milk and
   shortening. Fold in stiffly beaten egg whites.
   Bake in waffle iron until done.
  
 
 
                    - - - - - - - - - - - - - - - - - -