*  Exported from  MasterCook  *
 
                           WAFFLES - TOASTMASTER
 
 Recipe By     : 
 Serving Size  : 7    Preparation Time :0:00
 Categories    : Breakfast                        Famfavorite
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 3/4   c            FLOUR
    2       ts           BAKING POWDER
    1       tb           SUGAR
      1/2   ts           SALT
    3       ea           EGG YOLKS, BEATEN
    3       ea           EGG WHITES, BEATEN STIFF
    1 1/2   c            MILK
      1/3   c            OIL
 
   MEASURE DRY INGREDIENT INTO A MIXING BOWL. COMBINE EGG
   YOLKS AND MILK. STIR INTO DRY MIX. STIR IN OIL.
   CAREFULLY FOLD IN EGG WHITES. DO NOT OVER MIX. POUR
   INTO WAFFLE IRON BY 2/3 CUPFULS. CLOSE IRON AND BAKE
   ACCORDING TO INSTRUCTIONS WITH IRON.
  
 
 
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