*  Exported from  MasterCook  *
 
                    GINGERBREAD WAFFLES WITH PEACH SAUCE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Buttermilk baking mix (such
                         -As Bisquick)
    1       c            Milk
    1                    Egg
      1/3   c            Molasses
      1/4   c            Packed light brown sugar
    1       t            Ginger
      3/4   ts           Cinnamon
      1/4   ts           Nutmeg
    1       cn           (16 oz) sliced Cling
                         -Peaches in heavy syrup
    1       tb           Cornstarch
    1       tb           Lemon juice
 
   Combine baking
   mix,milk,egg,molasses,sugar,ginger,cinnamon and
   nutmeg.Pour 1/2 cup of batter in preheated waffle
   iron.Texture of finished waffle will be cake-like;it
   is not intended to be crisp. Do not overbake because
   waffle will burn.Repeat with remaining batter. To make
   Peach Sauce:Drain liquid from peaches into a 4 cup
   glass measure.Stir in cornstarch mixed with lemon
   juice.Heat on medium until mixture thickens.Cut peach
   slices into pieces and add to sauce. Serve over
   waffles. Makes about 6 waffles.
  
 
 
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