*  Exported from  MasterCook  *
 
                              BASIC HAMBURGERS
 
 Recipe By     : 
 Serving Size  : 3    Preparation Time :0:00
 Categories    : Meats                            Main dish
                 Hamburger
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Ground Beef
      1/4   c            Onion -- Finely Chopped, 1
                         sm.
      1/4   c            Water Or Evaporated Milk
    1       t            Salt
    1       t            Worcestershire Sauce
      1/4   ts           Pepper
                         -----VARIATIONS-----
    1       tb           Horseradish
    1       tb           Mustard -- Prepared
    1       tb           Chives -- Snipped
    2       tb           Blue Cheese -- Crumbled, *
    2       tb           Sesame Seed
      1/4   c            Ripe Olives -- Chopped
      1/4   c            Dill Pickle -- Chopped, OR
      1/4   c            Pickle Relish
      1/4   c            Nuts -- Chopped
 
   *  You should use only enough Blue Cheese to suit your
   own taste.
   ~------------------------------------------------------
   ~----------------- Mix all ingredients (including
   those in the variations that you choose) together.
   Shape mixture into 6 patties, each about 3/4-inch
   thick.  Broil or grill patties 4-inches from the heat,
   turning once, to desired doneness, 10 to 15 minutes.
   Nice served on toasted buns with favorite toppings.
  
 
 
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