*  Exported from  MasterCook  *
 
                               Burgers Divan
 
 Recipe By     : Unknown Cookbook
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      slices        bacon
      1/4  cup           chopped onion
    1      teaspoon      worcestershire sauce
      3/4  teaspoon      salt
      1/2  teaspoon      dry mustard
      1/4  teaspoon      dried oregano -- crushed
    1      pound         ground beef
      1/4  cup           mayonnaise or salad dressing
    2      teaspoons     milk
    4      slices        tomato
    1      small         zucchini -- thinly sliced
    2      Tablespoons   grated parmesan cheese
    4                    hamburger buns or kiaser rolls -- split and toasted
 
 In skillet cook bacon till crisp;  drain, reserving drippings.  Crumble
 bacon.  Cook onion in reserved drippings till tender.  Combine bacon, cooked
 onion, worcestershire, salt, mustard and oregano.  Add ground beef; mix well.
 
 Shape into four 1/2 inch thick patties.  Broil 3 inches from heat till
 desired doneness, turning once (allow about 10 minutes total time for
 medium).  Combine mayonnaise and milk.  Top each burger with 1 tomato slice
 and a few zucchini slices.  Dollop burgers with mayonnaise mixture; sprinkle
 with parmesan cheese.  Broil about 1 minute longer.  Serve on buns or rolls.
  Makes 4 servings.
 
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