*  Exported from  MasterCook  *
 
                              GREEK HAMBURGERS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Greek                            Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Ground beef (lean)
    2       tb           Olive oil
    3                    Garlic cloves (minced)
    3       tb           Red wine (dry Burgundy)
    2       ts           Oregano
    2       tb           Dijon mustard
 
   salt and pepper to taste toppings such as fried
   onions, lettuce, tomatoes
   
   Mix the hamburger with the first six ingredients, then
   cook by your favorite method and top with fried
   onions.  Go easy on mayo, etc.  If you really need a
   topping, use Dijon mustard.  Serves 6
  
 
 
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