*  Exported from  MasterCook  *
 
                              Peter’s Burgers
 
 Recipe By     : Peter Lielausis
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Beef                             Main Dishes
                 Grilling
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         93% lean ground beef
    1                    egg
    1      teaspoon      salt
    1      teaspoon      black pepper
    1      medium        onion -- chopped
    1      teaspoon      hot pepper sauce -- about 5 shakes
    1      tablespoon    Worcestershire sauce
    2      tablespoons   teriyaki glaze
      1/4  cup           oats, rolled (raw)
    1      clove         garlic -- minced
 
 Mix all ingredients thoroughly.  Form into four patties.  Broil or grill to
 taste.
 
 Nutritional information per serving:  231 calories (39% from fat), protein
 26.6 g, fat 9.8 g (poly 0.5 g, mono 4.5 g, sat 3.4 g), carb 7.8 g, fiber
 1.2 g, chol 116 mg, iron 3.2 mg, sodium 1160 mg, calcium 41 mg.
 
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 NOTES : These zingy burgers are the creation of Peter Lielausis

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