*  Exported from  MasterCook  *
 
                            Honeymoon Hamburger
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Ground Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  Lb.           ground beef
      3/4  C.            chopped onion
      1/2  C.            chopped celery
    2                    eggs
    5      C.            lightly seasoned bread cubes
    2      Cans          cream of mushroom soup
      3/4  C.            milk
    1      Tsp.          salt
      1/2  Tsp.          pepper
 
 Mix 1/4 teaspoon salt and 1/4 cup onions in the ground
 beef. Pat meat by hand or in hamburger press to 3/4 inch
 thickness. Set aside. In bowl, mix bread cubes with chopped
 onion, celery, salt, and pepper. Beat eggs, 1/4 cup milk, and
 1/2 cup of soup together. Combine liquid mixture with bread
 cubes. Grease a large shallow baking dish. Put several
 rounded tablespoons of bread cube mixture into center of beef
 patties. Turn edges of ground beef patties up. Bake 30
 minutes at 350 degrees. Mix rest of milk with rest of mushroom soup.
 Pour over hamburgers and stuffing. Bake for 25 more minutes.
 Serve with whipped potatoes and salad.
 
 
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