MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: SALMON BURGERS
  Categories: Main dish, Appetizers, Seafood
       Yield: 4 servings
  
  15 1/2 oz Salmon ; drained and flaked
       2    Egg; beaten
       1 c  Bread crumbs;dry divided
     1/4 c  Green onion; chopped
       2 tb Lemon juice
     1/8 ts Pepper
       1 c  Vegetable oil
  
   In med.  bowl,  combine salmon,  eggs, 2/3 cup bread crumbs, the
   scallions, lemon juice, and pepper until well-blended. Shape into 4
   patties, about 3/4 thick; coat with remaining bread crumbs. Place
   patties on wax-paper-lined plate; chill 1 hour. In lrg. skillet, heat
   oil over med. heat. Add patties and cook 5 min. per side until
   browned; drain on paper towels. Serve with Yogurt-Cucumber Sauce.
   Makes 4 servings.
         Yogurt-Cucumber Sauce In med. bowl, combine well 1/2 cup plain
   low-fat yogurt,  1/4 cup chopped, pared cucumber, 1 Tbsp. fresh
   chopped dill and  a  pinch  of salt and pepper. Cover and chill 30
   min. before using. Makes 1 cup
  
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