*  Exported from  MasterCook  *
 
                         GRILLED PORTABELLO BURGERS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Vegetables                       Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       md           Portabello mushrooms
    1       c            Olive oil
      1/3   c            Fresh lemon juice
    5                    Cloves fresh minced garlic
    2       bn           Fresh basil, chopped
    1       bn           Fresh oregano, chopped
    3       tb           Fresh parsley, chopped
    1       t            Fresh thyme, chopped
 
   Salt and freshly ground black pepper to taste 8 slices
   mozzarella cheese 8 kaiser rolls (or 2 loaves of
   Italian Bread) 8 romaine lettuce leaves 8 slices
   large, fresh tomato Peel the mushrooms; brush away any
   dirt before you cut away the stems. Combine the oil,
   lemon juice, garlic, fresh herbs, salt and pepper to
   make a marinade. Add the mushrooms and the sliced
   mozzarella; marinate at room temperature for about an
   hour. Grill the mushrooms over hot coals for about 2
   minutes on each side. Remove from the grill and allow
   to rest for 5 minutes. Serve the mushrooms on lightly
   toasted kaiser rolls with the lettuce, sliced tomatoes
   and marinated mozzarella cheese.  Cut each roll into
   quarters and serve. Makes 8 burgers From: Asbury Park
   Press 6-15-94 Shared By: Pat Stockett
   
   From: Pat Stockett                    Date: 06-16-94
  
 
 
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