*  Exported from  MasterCook  *
 
                            Hashbrown Casserole
 
 Recipe By     : Andi!!
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Potato Dishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      Cups          shredded American or cheddar cheese
    1      Can           cream of chicken soup -- undiluted
    1      Cup           sour cream
      1/2  Cup           chopped onion -- up to 3/4
      1/2  Cup           chopped green pepper
      1/4  Cup           butter -- melted
      1/4  Teaspoon      salt
      1/4  Teaspoon      pepper
    1      32 Ounces Pk  frozen hash-brown potatoes -- thawed
    1      Tablespoon    butter
    2      Cups          crushed cornflakes
 
 Grease 9x13 baking dish. In a large bowl, mix cheese, soup, sour cream, onion,
 green pepper, 1/4 cup butter, salt and pepper. Mix well. Fold in potatoes. Put
 in dish, mix cornflakes and 1 tbsp butter and sprinkle on top. Bake at 350
 degrees for one hour.
 
 By frog@digiscape.com (Andi) on 98-04-21 12:16:31 EDT, converted by MC_Buster.
 
 
 
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