*  Exported from  MasterCook  *
 
                 C CUBED CASSEROLE (CORN, CHEESE, & CHILIS)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Main Dish                        Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    22 oz bag frozen corn
    1       lb           Sharp cheddar cheese
    1       cn           (4 oz.) chopped green
                         -chilis
    6                    Cloves garlic
 
   OPTIONS:
   
   4 Jalapeno peppers
   2 Cubanelle peppers
   1 onion
   1 splash tabasco
   
   Chop the corn in small batches in food processor, not
   too much, you want chunks
   mush.
   Shred cheese and mix with corn
   dump can of chilis into mix.
   Options: clean any options, (core and seed peppers,
   remove skin of garlic) chop garlic and peppers finely
   in food processor, slice onion, fry garlic, fresh
   peppers, onion, in a pan w/ a little oil.  saute a few
   minutes and then throw into mix. Mix all and put into
   Corningware.  Bake @350 for 1 hour.
  
 
 
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