*  Exported from  MasterCook  *
 
                           MOM'S POTATO CASSEROLE
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Breakfast                        Casseroles
                 Potatoes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 *****  NONE  *****
 
         2 lb hashed brown potatoes --
   :          frozen
       3/4 c  margarine, imitation --
   :          melted, divided
         1 ts salt
       1/2 ts pepper
         1 cn cream
         1 c  fat-free sour cream
         1 c  cheddar cheese -- grated
         2 c  corn flakes
   :          paprika
   
   Mix potatoes, 1/2 c margarine, salt, pepper, onions
   soup, sour cream and cheese together.  Spread into
   greased 9x13 pan.  Mix 1/4 c margarine with corn
   flakes, sprinkle over potatoes.  Sprinkle with
   paprika.  Bake 350 for 1 hour.
   
   Recipe By     : Mom
   
   From: Mastercook Mac
  
 
 
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