*  Exported from  MasterCook II  *
 
                             Broccoli Casserole
 
 Recipe By     : Elizabeth Powell
 Serving Size  : 8    Preparation Time :1:00
 Categories    : Casseroles                       Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   butter
    2      tablespoons   flour
    1      cup           milk
    3      ounces        cream cheese -- softened
      1/4  cup           blue cheese, crumbled
    2      10 oz pkgs    frozen chopped broccoli
      1/3  cup           fresh bread crumbs
 
      Melt butter. Stir in flour and cook 1 minute. Add milk and continue
 cooking, stirring, until thickened. Add cheeses and cook until cheese melts
 and mixture is smooth.
      Cook and drain broccoli according to package instructions. Stir cheese
 mixture into broccoli. Turn into a buttered 1/2-quart casserole dish.
 Sprinkle with bread crumbs. Bake at 350 degrees for 30 minutes.
 
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