*  Exported from  MasterCook  *
 
                            Cheese-Ham Casserole
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Casseroles                       Cheese/eggs
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pk            Green beans,French cut (10oz)
    4      tb            Butter
      1/4  c             Onion,minced
    4      tb            Flour,all-purpose
      1/2  t             Salt
    1 1/2  c             Milk
    2      c             Ham,cooked,chopped
    2                    Eggs,hard-cooked,chopped
    1      c             Cheddar cheese,shredded (4oz)
    2      tb            Pimiento,chopped
    1      tb            Parsley,chopped
      1/2  c             Croutons,herb-flavored,crush
 
   1. Cook beans according to package directions; drain and reserve 1/2   
 cup liquid.      2. Melt butter in a 2-quart saucepan; saute onion.      
 3. Stir in flour and salt until well blended.      4. Remove from heat; 
 stir in milk and reserved 1/2 cup liquid.      5. Heat to a boil, stirring 
 constantly; boil and stir 1 minute.      6. Remove from heat; stir in ham, 
 eggs, cheese, pimiento andparsley.      7. Place beans in baking dish; 
 cover with ham sauce and sprinkle   croutons over top.      8. Bake in 
 preheated 350'F. oven 20 to 25 minutes.   
 
 
 
 
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