*  Exported from  MasterCook  *
 
                        INSIDE OUT RAVIOLI (BKKP14B)
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Casseroles                       Main dish
                 Italian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       Spinach -- frozen-chopped (10
    1      tablespoon    Oil
    1      pound         Ground beef
    1      Med           Onion-chopped
    1                    Garlic -- cloves/minced
    1      pound         Spaghetti sauce with mushroom
    1      cup           Tomato sauce (8oz)
      1/2  teaspoon      Salt
      1/8  teaspoon      Pepper
    2      cups          Macaroni-cooked
    1      cup           Cheddar cheese-shredded
      1/2  cup           Bread crumbs-soft
    2                    Eggs-well beaten
      1/4  cup           Oil
 
 Cook spinach according to package directions - drain, reserving liquid. 
 Add water to make l cup; set aside. Heat l tbsp. oil on medium high heat. 
 Saute beef, onions and garlic. When lightly brown, add spinach liquid, 
 spaghetti sauce, tomato sauce, salt and pepper. Simmer for l0 minutes. 
 Preheat oven to 350 degrees. Combine spinach, macaroni, cheese, bread 
 crumbs, eggs, l/4 c. oil. Pour this mixture into a greased l3x9x2 inch 
 baking dish (I use two smaller round dishes in order to freeze one).  Top 
 with meat sauce. Bake for 30 minutes. Yeild l0-12 servings. Freezes great. 
  One of my kids has an aversion to anything green, but he still likes 
 this!  Paula in IL
  
 
 
 
 
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