---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Curried Hash
  Categories: Casseroles, Ground beef, Beef
       Yield: 6 servings
  
       1 tb Cooking oil                       1/2 ts Sage
   1 1/4 lb Ground beef                         3 tb All purpose flour
     3/4 c  Chopped onion                       2 c  Milk
       1 ts Salt                                1 ts Curry powder
     1/2 ts Pepper                         
  
   Combine oil, ground beef and onion in frying pan. Brown, stirring
   frequently to break up. Sprinkle with salt, pepper and sage.
   
   Stir in flour until well mixed with meat mixture. Add milk all at once.
   Stir as it boils and thickens. Stir in curry powder. Add more liquid if
   needed, especially when reheating. Ready to eat or put in casserole. Cover.
   Bake in 350 F oven for 20 minutes. Serve with rice or oodles of noodles.
   
   Source: Company’s Coming: Casseroles By Jean Pare'
   
   Shared by Kaitlin Young
  
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