MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.05
 
       Title: Green Bean and Turkey Casserole
  Categories: Turkey, Potatoes, Casserole, Main dish
       Yield: 6 Servings
 
       2 c  Cubed cooked turkey
  14 1/2 oz Can green beans, drained
  10 3/4 oz Can cream of mushroom soup
     1/3 c  Milk
       4 oz Shredded cheddar (1 cup)
       6 ea Servings mashed potatoes
   1 3/8 oz Canned french fried onions
 
   1. Heat oven to 375 degrees. In medium saucepan, combine turkey, green
   beans, soup, and milk; mix well. Cook over medium heat until mixture
   is hot, stirring occasionally. Remove from heat. Add cheese; stir
   until melted. Pour into ungreased 2-quart casserole. Top with
   prepared mashed potatoes.
 
   2. Bake at 375 degrees for 10 minutes. Sprinkle with onions; bake an
   additional 3 to 5 minutes or until mixture is bubbly and onions are
   warm.
 
   Nutrition Information Per Serving:
   430 Calories, 24 g Fat, 1150 Sodium
 
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