*  Exported from  MasterCook  *
 
                        Monterey Tortilla Casserole
 
 Recipe By     : Amy (Bakery-Shoppe)
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Casseroles                       Chicken/Turkey
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           tortilla chips -- coarsely crushed
    2      cups          cooked turkey -- cubed
    1      can           creamed corn -- (about 16 ounces)
      3/4                PACE Picante Sauce
      1/2  cup           sliced black olives
    1      cup           shredded cheddar cheese -- about 4 ounces
                         Chopped green or red pepper
                         Tortilla chips
 
 1. In 2-quart casserole layer crumbled chips, turkey, corn and picante
 sauce.
 Top with olives and cheese. 
 2. Bake at 350°F. for 40 minutes or until hot. Top with pepper. Serve
 with
 chips. Serves 4. 
  
 
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 NOTES : Chicken maybe substituted.
 Nutr. Assoc. : 0 0 0 1114 0 0 0 0