*  Exported from  MasterCook  *
 
                           Hominy-Chili Casserole
 
 Recipe By     : The Southern Living Cookbook, 1987, 8487-0709-5
 Serving Size  : 4    Preparation Time :0:00
 Categories    : None
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   15      ounces        chili with beans
    1      can           sliced ripe olives
                         --drained and divided
                         --2.2-ounce can
    1      small         onion -- finely chopped
   15 1/2  ounces        golden hominy -- drained
    1      cup           shredded sharp cheddar cheese
 
 Combine chili and half of olives; spoon into a lightly greased 1 1/2-quart cass
 erole.	Top with onion and hominy, and bake at 350øF for 25 minutes.  Sprinkle w
 ith cheese and remaining olives; bake an additional 5 minutes.
 
 By Gail Shermeyer <4paws@netrax.net> on May 02, 1998.
 
 
 
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