*  Exported from  MasterCook Mac  *
 
                             Chicken Casserole
 
 Recipe By     : James L. Diller
 Serving Size  : 6    Preparation Time :3:00
 Categories    : Meat Dishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  stick         butter
    1      can           cream of mushroom soup
    1      can           cream of celery soup
    1      can           cream of chicken soup
    1      cup           rice -- uncooked
    1 1/3  cups          water
    6      whole         chicken breast
 
 This is really easy to make. Just dump everything in a casserole and put in
 the oven for 3 hours at 300 Deg.
 
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 Per serving: 675 Calories; 32g Fat (43% calories from fat); 64g Protein;
 29g Carbohydrate; 192mg Cholesterol; 690mg Sodium