*  Exported from  MasterCook  *
 
                          Crockpot Appetizer Ribs
 
 Recipe By     : Lisa-Fabfood
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Pork & Ham
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      Lb            spareribs -- cut up
    1      T             salt
    1      T             pepper
    1      T             garlic salt
    8      Oz            russian salad dressing
    6      Oz            pineapple juice
 
        Sprinkle ribs with salt and pepper. Place in crockpot; pour   water
 over them. Cover and cook on low 6-7 hours or until tender.   Drain. Arrange
 ribs on broiler pan; sprinkle with garlic salt.     Make sauce by combining
 salad dressing and pineapple juice. Brush   ribs with half the sauce. Broil
 until brown, turn, brush other side   and brown. Makes 8-10 appetizer
 servings. *If possible ask the   butcher to cut each rib in half, crosswise,
 so they will be a more   convenient size to handle the appertizer.
 
 
 
 
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