---------- Recipe via Meal-Master (tm) v8.01
       Title: Impossible Ham & Asparagus
  Categories: Meats, Pies
       Yield: 6 servings
       2 c  Smoked ham, fully cooked, cu        3    Eggs
   1 1/2 c  Swiss cheese,shredded             3/4 c  Bisquick
       1 pk Asparagus,frozen, cut up, th      1/4 ts Salt
       2    Onions, green, sliced             1/8 ts Pepper
   1 1/2 c  Milk                           
   Heat oven to 400.  Grease pie plate.  Sprinkle ham, 1 c. cheese, the
   asparagus and onions in plate.  Beat milk, eggs, baking mix, salt and
   pepper til smooth, 15 sec. in blender at high speed. Pour into plate. Bake
   til knife inserted in center comes out clean.  40-45 min. sprinkle with 1/2
   c. cheese.  Cool 5 min. 6-8 servings.
   Note: 1 lb of fresh asparagus can be used.(about 2 cups cut up)
          Lisa Crawley