*  Exported from  MasterCook  *
 
                                HAM BISCUITS
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3   c            Butter
    2       T            Finely grated onion
    4 1/2   T            Poppy seeds
    2       t            Dijon mustard
    2       t            Worchestershire sause
   24                    Small dinner rolls
   12                    Thin slices baked ham
    8       oz           Sliced Swiss cheese
 
   Cut ham slices in half.
   Cut cheese into strips.
   Preheat oven to 325 F.
   Beat butter, onion, poppy seeds, mustard and Worchestershire together
   in small bowl.  Split rolls.  Spread butter mixture on both cut sides
   of rolls.  Place one piece of ham and 1 slice cheese on bottom half of
   each roll.  Replace tops and place on cookie sheet.  Cover loosely with
   foil and bake 15 minutes or until cheese begins to melt.
   These freeze very well.
   Per appetizer: 135 calories, 8 g total fat (3 g saturated), 264 mg sodium,
                  20 mg cholesterol, 10 g carbohydrates, 6 g protein.
   From: Suzanne P. Adams, Richmond, VA as printed in Ladies Home Journal,^
         November 1991
  
 
 
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