*  Exported from  MasterCook  *
 
                                MORE FALAFEL
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Vegetables                       Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Chickpeas, cooked
      1/2   c            Parsley
      1/4   c            Tahini
    2                    Garlic cloves, minced
      1/4   c            Dried milk
    1                    Beaten egg
      1/2   ts           Dry mustard
    1       t            Cumin
      1/2   ts           Chili powder
                         Celery salt to taste
                         Salt & pepper to taste
    1       t            Worcestershire sauce
                         Oil as needed
 
   Preheat oven to 350F.  Puree beans & parsley in a blender. Put in a bowl &
   add the other ingredients except the oil.  Mix well & spoon onto a baking
   sheet.  Flatten each patty & brush with oil.  Bake until crusty & golden,
   about 15 minutes.
   This can be re-heated once cooked by frying in hot oil with some
   seasonings in the oil.
  
 
 
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