MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Antipasto
  Categories: Appetizers, Dips
       Yield: 10 servings
  
       2 ea Green peppers
       2 ea Stalks of celery
       1 ea Garlic clove
       1 ea Flowerets of med cauliflower
       1 c  Tuna fish drained
       1 t  Granulated sugar
       1 ea Medium onion
       3 ea Carrots
     1/2 lb Sliced mushrooms
       2 T  Oil
       1 ea Juice of one lemon
      13 oz Bottle of ketchup
  
   Finely chop peppers, onion, celery, carrots, garlic, mushrooms and
   cauliflower; cook in hot oil for 5 minutes, mix well.  Cook 5
   minutes. Pour into sterilzed jars, cool and refrigerate.  When
   serving, place antipasto in a pretty dish, surround with crackers.
  
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