*  Exported from  MasterCook II  *
 
                          Caesar Artichoke Swirls
 
 Recipe By     : 
 Serving Size  : 96   Preparation Time :0:00
 Categories    : Appetizers                       Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      can           (14oz) artichoke hearts
    1      cup           Crumbled feta cheese
      1/4  cup           Light -- creamy-stye Caesar
                         Dressing or light mayonnaise
    2      tablespoons   Chopped parsley
      1/4  teaspoon      Pepper
   16      slices        Multigrain bread
 
 Drain and chop artichoke hearts. Mix with feta cheese, dressing, parsley and
 pepper. Trim crusts from bread. Spread 2T filling over each slice.
 
 Roll up tightly. Cover with plastic wrap. Refrigerate for at least 30
 minutes or overnight. Each roll makes 6 rounds.
 
  Source: Chatelaine magazine, December 1993, page 103
 
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