*  Exported from  MasterCook  *
 
                       CHUTNEY PEANUT BUTTER CANAPES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4   c            Chunky-style peanut butter
    1       pk           Cream cheese (3oz)
      1/8   ts           Seasoned salt
      1/4   c            Dry red wine
      1/4   ts           Worcestershire
    1 1/2   c            Major Grey’s chutney,
                         -finely chopped
                         Toasted rye bread slices,
                         -crusts removed
 
   Blend well the peanut butter, cream cheese, salt, wine
   worcestershire and chutney. Spread on toast. Cut into
   individual triangles or fingers. Makes 2 cups of
   spread.
  
 
 
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