*  Exported from  MasterCook  *
 
                              WASSAIL * CIDER
 
 Recipe By     : 
 Serving Size  : 30   Preparation Time :0:00
 Categories    : Beverages                        Ethnic
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    5       qt           Apple cider
    1 1/4   c            Brown sugar
    1 1/4   cn           (6 oz) frozen lemon juice
                         Concentrate
    1 1/4   cn           (6 oz) frozen orange juice
                         Concentrate
    7 1/2                Whole cloves and allspice
    1 1/4   tb           Ground nutmeg
   30                    Cinnamon sticks
 
   Put cider, sugar and fruit juices (undiluted) in large pot.  Tie cloves and
   allspice in cheesecloth.  Add to cider with nutmeg.  Cover and simmer for
   30 min.  Remove spice bag.  Serve hot in mugs with cinnamon stick in each
   mug.
   
   Makes 24 6 oz servings.
   
   Source:  Womens Day Encyclopedia of Cooking Typed by Dale/Gail Shipp
  
 
 
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