*  Exported from  MasterCook  *
 
                                GRAPE JUICE
 
 Recipe By     : Southwestern Cookery cookbook 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Beverages                        Grapes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         ** TEXT **
 
 Sterilize jar, then put in it 1 cup sugar in 1/2 gallon jar.  Fill with
 boiling water and seal while hot.  Note: last fall, as I was short of
 jars, I doubled recipe, putting 2 cups sugar and 2 cups grapes in jar and
 filled with hot water.  Then put in water bath and brought to boiling
 point.  Now, when I open a jar, I add enough cold water to make 1 gallon
 of grape juice.
 >From Favorite recipes of Colfax Country Club  Women, 1946 by Mrs. John
 Everett, Springer 
 Typed by Ethel Snyder <essie49@juno.com>
 Date August 12, 1997 
 
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