*  Exported from  MasterCook II  *
 
                            Pliny’s Pear Butter
 
 Recipe By     :
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Copycat
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12                    Pears, peeled, cored -- and
                         Minced
    2      c             Sweet wine
    2      c             Water
    3      oz            Honey
    1                    Combine all ingredients in a
 
 
 a boil, and simmer for 30 minutes to 1 hour, until all the liquid has
 disappeared.
 
  2) Let cool, and transfer into a jar.  Add a little more honey if you desire
  a sweeter taste.
 
                    - - - - - - - - - - - - - - - - - -