*  Exported from  MasterCook  *
 
                            QUICK TOMATO RAREBIT
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Cheese/Eggs
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   c            Onion, finely chopped
    2       tb           Green pepper, finely chopped
      1/2   tb           Butter or margarine
   10 3/4   oz           Tomato soup, condensed
    8       oz           Pasteurized process cheese
                         -- (sharp Cheddar), shredded
      1/4   ts           Dry mustard
      1/4   ts           Worcestershire sauce
    6       sl           Toast -- cut diagonally
 
   Cook onion and green pepper in fat until tender.
   
   Heat soup in the top of a double boiler.  Add cheese
   to soup and cook over boiling water, stirring
   constantly, until cheese is melted and mixture is
   smooth.  Stir in mustard, worcestershire sauce, onion,
   and green pepper. Serve over toast pieces.  Garnish
   with a sprig of parsley, if desired.
   
   Calories per 1/3 cup serving: About 250
   
   Source: FOOD -- by U.S. Department of Agriculture
   Typed for you by Karen Mintzias
  
 
 
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