*  Exported from  MasterCook  *
 
                           BBQ RUB, MATT FISHER'S
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bbq                              Rub
                 Cookoff
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   CHILI POWDER PLUS 1 TSP
    1      tablespoon    PAPRIKA PLUS 1 TSP
    2      teaspoons     DRIED OREGANO
      1/2  teaspoon      SUGAR
      1/2  teaspoon      DRY MUSTARD
      1/2  teaspoon      GRD CLOVES
      1/2  teaspoon      CELERY SEED
      1/2  teaspoon      GARLIC POWDER
      1/2  teaspoon      CAYENNE
      1/2  teaspoon      BLACK PEPPER
      1/4  teaspoon      THYME
      1/4  teaspoon      TARRAGON
      1/4  teaspoon      SALT
      1/4  teaspoon      MSG
    2      each          BAYLEAVES CRUSHED
 
 
 
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